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N dias | kg | % | Euros | % | Euros/kg | |
Xarda | 201 | 324.554 | 27,72% | 127.318 | 3,34% | 0,39 |
Polbo | 207 | 292.430 | 24,97% | 1.637.740 | 43,02% | 5,60 |
Rabioso | 136 | 189.630 | 16,19% | 151.744 | 3,99% | 0,80 |
Xurelo | 202 | 73.176 | 6,25% | 107.294 | 2,82% | 1,47 |
Sardiña | 190 | 62.034 | 5,30% | 76.180 | 2,00% | 1,23 |
Ameixa rubia | 180 | 30.501 | 2,60% | 230.462 | 6,05% | 7,56 |
Boga | 58 | 22.863 | 1,95% | 4.192 | 0,11% | 0,18 |
Maragota | 224 | 22.118 | 1,89% | 42.601 | 1,12% | 1,93 |
Navalla | 199 | 22.099 | 1,89% | 278.583 | 7,32% | 12,61 |
Pescada | 240 | 14.039 | 1,20% | 51.353 | 1,35% | 3,66 |